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Food, China
South China’s taste for wildlife
Walter Parham 02/08/2008
Consuming endangered wildlife is illegal in China, but it continues on a large scale in the country’s south. Walter Parham reports on a habit that locals just cannot kick – even after the SARS crisis. Read more
Articles ecologist rss feed
Food, back pain, chicken of the woods, compassion, interbeing, Milan Kundera, oysters, pearls, Stephen Buhner, Thich Nhat Hanh, wild redeemer, William Borroughs, foraging
The Pearl of Great Price
Within an eight-day period I found beauty, pain and death
12/06/2008 Fergus Drennan
Food, bananas, fair trade, organics, slavery
From plantation to plate
From plantation to plate; a tale of chemicals, slavery and CO2
02/06/2008 Ed Hamer
Food, tesco, Hugh Fearnley-Whittingstall, chickens, battery farming
Hugh V's Tesco
TV chef raises £87,000 to pay Tesco for shareholders resolution
12/06/2008 Peter Clark & Ranajo Dezanett
Corporate Organics
Green & Black’s Organic Chocolate
Rachel’s Organics
Ecologist TV & Radio ecologist rss feed
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Now playing: Hell for leather
The debut film from the Ecologist Film Unit about the cost of cheap leather
London's climate action plan
04/04/08
Continuing our theme of sustainable towns and cities..

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